Of which 23.2 g sugars and 1.4 g saturated fat.
Values are for the first option listed in the ingredients; substitutions and variations change them. Carbs exclude fiber; energy uses the EU conversion factors (fiber at 2 kcal/g). Source for sugars and saturated fat: Portuguese Food Composition Database (Base de Dados da Composição de Alimentos), Instituto Nacional de Saúde Doutor Ricardo Jorge, I. P. — INSA, v 7.1 - 2026.
Quantities and times are a starting point: adjust them to your taste. Two things don't change: poultry and ground meat must be cooked all the way through, and allergens — always check the labels.
Highlights Fiber (chia) · Omega-3 (chia)
Allergens milk
High-fiber apple, chia and cinnamon smoothie
Whole chia seeds, so the smoothie has a little something to chew.
Ingredients
- 1 large apple (180 g / 6½ oz)
- 1 tbsp chia seeds (15 g / ½ oz)
- 100 g (3½ oz) low-fat Greek yogurt
- ground cinnamon, to taste
- 50 ml (3½ tbsp) cold water or ice
Method
- Cut the apple into pieces, skin on.
- Put the apple, yogurt, water and cinnamon in the blender and blend until smooth.
The full method (4 steps), Rico's tip, the Thermomix® or similar version, the variations and storage are in the ebook. The English edition is coming soon.
This recipe isn't in an ebook yet. Newsletter subscribers are the first to know when it is.
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