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Prep5 min
Cook—
Total5 min
Servings1
DifficultyEasy
Macros per serving (1 medium glass (about 300 ml))
221kcal
8 gprotein
38 gcarbs
4 gfat
3 gfiber

Of which 34 g sugars and 1.9 g saturated fat.

Values are for the first option listed in the ingredients; substitutions and variations change them. Carbs exclude fiber; energy uses the EU conversion factors (fiber at 2 kcal/g). Source for sugars and saturated fat: Portuguese Food Composition Database (Base de Dados da Composição de Alimentos), Instituto Nacional de Saúde Doutor Ricardo Jorge, I. P. — INSA, v 7.1 - 2026.

Quantities and times are a starting point: adjust them to your taste. Two things don't change: poultry and ground meat must be cooked all the way through, and allergens — always check the labels.

Highlights Potassium (banana) · Tryptophan (milk)

Allergens milk

Banana, warm milk and honey smoothie with cinnamon

Caffeine-free, for sipping slowly before bed.

Rico's note: On nights when your head won't switch off from work, sip this slowly as part of your wind-down before bed.

Ingredients

  • 1 small banana (100 g / 3½ oz)
  • 200 ml (¾ cup) warm reduced-fat (semi-skimmed) milk
  • 1 tsp honey (10 g)
  • ground cinnamon, to taste

Method

  1. Warm the milk slightly, without letting it boil.
  2. Cut the banana into pieces.
Continues in the ebook

The full method (4 steps), Rico's tip, the Thermomix® or similar version, the variations and storage are in the ebook. The English edition is coming soon.

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